After the Endurance sank amongst the ice floes of the Weddell Sea, this simple flatbread sustained the crew as it could be made easily with minimal equipment on a blubber stove made of scavenged metal from the ship wreck.
Ingredients
- 200g plain white flour
- 10g baking powder
- 1 tsp salt
- 40g butter
- 100ml cold water
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